Morisca Olive: a great number of research have demonstrated the important role of the extra virgin olive oil of Morisca Olive for the prevention and treatment of many kinds of disease, as a result of its characteristics and high content of oleic acid. The Morisca olive is a unique variety that only represents 3% of olive groves in Spain, being non-existent elsewhere in the world. The extra virgin olive oil made from this olive variety has excellent organoleptic characteristics and richness in colour.


In addition, scientific research has proven a higher concentration of Oleocanthal and Oleacein of the Morisca olives in comparison with extra virgin olive oil of other olive varieties, which ensures that the extra virgin olive oil of Molino de Zafra contains superior healthy attributes than the rest of olive oil. Learn more about the healthy attributes of the extra virgin olive oil of Morisca olive and its benefits in relation to diseases such as: Flu, Cold, Cancer, Hypertension, High Cholesterol, Diabetes, Arthritis.



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